Overview of conference rooms
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Useful Information
Gastronomy and Hospitality
The Brasserie e.l.f. impresses with selected delicacies such as hearty tarte flambée, steaks from the legendary “500 Grad Beef Grill”, an international wine selection or Kölsch on tap. - when the weather is nice, also on our summer terrace.
Catering: fixed partner
Hotel information
| Number of conference rooms | 12 |
|---|---|
| Capacity largest conference rooms | 1000 |
| Number of rooms | 275 |
| Single rooms | 275 |
| Double rooms | 275 |
| Accessible rooms | 2 |
| Suites | 10 |
Parking facilities
| E-car charging stations | 4 |
|---|---|
| Number of parking spaces | 96 |
| Barrier-free parking spaces | 2 |
Sustainability
E-charging station
Food & Beverage
Vegan dishes
Seasonal and regional products
BIO food
Sustainable supply chain
Waste management system
Cooling concepts in the kitchen
Facility management
LED lamps
Motion detectors
Use of ecological cleaning agents
Avoidance of plastic packaging
Mobility
Public transport tickets available
Awareness and commitment
Training for employees
Support for sustainability projects
Company health management
Certifications & Code
Vegetarian dishes
Energy management system
Social commitment
CO2 compensation through investment in climate protection projects
First in first out-principle
Reduction of electrical appliances in the rooms
Distance
Contact person