Schokoladenmuseum

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3 Conference rooms
People in the largest room: 400
Event locations
Celebrate in one of Germany's most visited museums, a unique venue for corporate events and gatherings at the top of the Rheinauhafen in Cologne.

In our exceptional ambiance, we tailor each event according to your preferences. Thanks to our years of experience and your ideas, your event is sure to be a resounding success!

Immerse yourself in a world of indulgence at the Schokoladenmuseum!

Discover our unique event spaces, including the Bel Etage with its picturesque view of the Kölner Dom, the Panorama Restaurant with its terrace directly overlooking the Rhine, or the fascinating Chocolate Factory.

Whether you're planning an elegant business event, a summer BBQ party by the Rhine, or a corporate celebration, our dedicated team is at your service year-round to make your event an unforgettable experience. We even offer private museum tours to add an extra touch of exclusivity to your event.

Overview of conference rooms

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Useful Information

Gastronomy and Hospitality

Indulge in the sweet life with Dolce Vita!

Choose from a diverse selection of delicious buffets and menus and let our passionate kitchen team pamper you. Our dishes are always freshly prepared, and we prioritize the use of regional and seasonal products from our esteemed suppliers. Quality comes first with us, reflected not only in taste but also in our transparent and fair prices. A culinary experience for the eyes, palate, and soul awaits you!

  • restaurant

  • bar

  • outdoor catering

  • bistro

  • Catering: fixed partner

  • rooftop bar

Hotel information

Number of conference rooms3
Capacity largest conference rooms400

Type of event

  • Corporate Event

  • Christmas Party

  • Dinner Event

  • Networking Event

  • Teambuilding & Incentive

Sustainability

  • Food & Beverage

  • Vegan dishes

  • Seasonal and regional products

  • BIO food

  • Sustainable supply chain

  • Electricity from renewable energy

  • Waste management system

  • Cooling concepts in the kitchen

  • Facility management

  • Use of sustainable materials

  • LED lamps

  • Motion detectors

  • Use of ecological cleaning agents

  • Avoidance of plastic packaging

  • Awareness and commitment

  • Training for employees

  • Support for sustainability projects

  • Company health management

  • Certifications & Code

  • Vegetarian dishes

  • Energy management system

  • Social commitment

  • CO2 compensation through investment in climate protection projects

  • First in first out-principle

Distance

Central Station: 1,27km
University hospital: 3,24 km
University: 2,51 km 
Airport: 13,52 km
Exhibition grounds: 1,27km

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Contact person

Schokoladenmuseum Gastronomie GmbH
Ms. Kathrin Henke
Getting there
Schokoladenmuseum Gastronomie GmbH
Am Schokoladenmuseum 1a
50678 Köln