Hellers Brauhaus


1 Conference rooms
Max. 130 People
Event locations
The HELLERS Brauhaus has existed since 1996 and is the successor to the "Deutsches Bierhaus".
For over 25 years the brewery has been the place to go for residents of the Latäng neighbourhood, Cologne and of course visitors from home and abroad. In addition to our home-brewed organic beer, the brewery offers an extensive menu with Cologne specialities, rustic brewery cuisine and a selection of vegetarian and vegan dishes. On our weekly menu we always offer seasonal dishes. A particular speciality is our own herbal liqueur, Kallendresser, which is made from over a hundred herbs. The green heart of the HELLERS Brauhaus, our winter garden, is particularly popular. The entire area is planted with green plants all year round. In the centre of the winter garden there is a small fountain that conjures up a great atmosphere. The glass roof over the area creates an open space that invites you to linger and enjoy. On the way to the conservatory, young and old meet for a cosy chat and an after-work beer at the bar, bar tables or the comfortable seating in our gallery.

Overview of conference rooms

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Useful Information

Gastronomy and Hospitality

We are pleased to be able to offer you a wide selection of dishes in summer and winter, whether it's the Cologne classic "Himmel un Ääd", classic brewery cuisine or Mediterranean dishes. Everyone will find something here. We attach great importance to good preparation and the high quality of our dishes. For example, all our sauces are homemade and every single schnitzel is freshly breaded! We also offer a changing weekly menu, in winter we traditionally have goose on the menu and vegan dishes are always available. We wish you lots of fun at HELLERS Brauhaus and a good appetite!

Parking facilities

E-car charging stations0
Number of parking spaces0
Barrier-free parking spaces0


  • Ökoprofit

Technical equipment

Audio system, Stage elements (mobile), Daylight, Projector & Screen


  • Vegan dishes

  • Seasonal and regional products

  • BIO food

  • Electricity from renewable energy

  • Waste management system

  • Use of sustainable materials

  • LED lamps

  • Avoidance of plastic packaging

  • Awareness and commitment

  • Training for employees

  • Support for sustainability projects

  • Vegetarian dishes

  • Energy management system


University hospital: 2,5km
University: 1km
Airport: 14,8km
Exhibition grounds: 8km

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Contact person

Brauerei Heller GmbH
Mr. Steffen Potratz-Heller


Cologne Convention Bureau
Kardinal-Höffner-Platz 1
50667 Köln
Getting there
Brauerei Heller GmbH
Roonstraße 33
50674 Köln